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SANTORINI’S MOST ROMANTIC RESTAURANT IS RUN BY A SELF-TAUGHT CHEF

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On holiday in Santorini, we had a most enjoyable gastronomic dinner at Koukoumavlos, the island’s best restaurant. Koukoumavlos, which means “owl” in Greek, is also Santorini’s most genuinely romantic restaurant and its most awarded one for gastronomy.

THE MEANING OF ROMANCE

When I say “genuinely romantic,” what I mean is that it’s not a staged dramatic restaurant in some luxury resort. Rather, it’s a wonderful old-fashioned restaurant in a very old building in the heart of the town. It also has great decor, a fantastic terrace, and a killer view.

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Well-heeled residents of Athens, as well as foreigners from other parts of Europe who have vacation villas in Santorini have been regular clients of Koukoumavlos for years. So it’s more of a fine dining local restaurant patronised by foodies rather than a tourist restaurant serving typical Greek food.

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A ROMANTIC RESTAURANT IN SANTORINI

What a lovely evening, and what an enjoyable time we had. We really laughed all night long — that is, when we weren’t enjoying the food or having the most philosophical discussions about Travel, Life and Love with Koukoumavlos owner and chef Nikolas Pouliasi.

Chef Nikolas — or Niko, to his friends — kept us enthralled with very deep insights about life, in between cooking us the most amazing courses of food himself. Talk about extreme multi-tasking here. So if you’re a foodie headed for Santorini, make sure you schedule at least one dinner at Koukoumavlos.

THE BEST RESTAURANTS IN GREECE

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Koukoumavlos is one of the top 15 restaurants in the whole of Greece, and it’s won a whole slew of food and gourmet awards. Chef Niko has cooked for the who’s who of Greece and the world. All the movers and shakers of Greece eat here when they’re in Santorini. So do presidents and prime ministers. Former United States Presidents Bill Clinton and George W. Bush have dined here.

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LOVE AT FIRST SIGHT

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As for the restaurant itself, it was love at first sight. Koukoumavlos Restaurant is exactly my type. Quirky but elegant, formal but fun.

First, it has a very artistic and yet natural feel. It’s filled with antiques, curios, paintings, mirrors and objets d’art that obviously had been collected over its 30 years of existence in Santorini as a restaurant. Yes, Koukoumavlos celebrated three decades in business in 2019.

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NO ARTIFICE OR PRETENSE

This was not some antique-looking place that had been designed to look romantic, created by some decorator over a period of two months. This was obviously a work in progress over 30 years.

Second, nothing matched but everything looked good together. I felt really comfortable here because this is just how I like decor, in general. Third, the view of Santorini’s famous caldera from a table on Koukoumavlos’ terrace is second to none. This has got to be the best dining table on the island.

A SIMPLY DELICIOUS DINNER

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That night we had seven courses for dinner and about two bottles of wine. Everything was so strange, unique, amazing and delicious that we were left speechless.

It was the perfect way to end a very relaxing stay in Santorini.

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